Garlic bread is very common in American restaurants. Garlic bread is served as the entree or a side dish. If you are a garlic lover you will fall in love with these garlic bread in your first bite. A lot of restuarents in Sri Lanka now serve garlic bread. But don't worry there isn't any restaurant that sells garlic bread near your home. This simple recipe will guide you to make some mouth-watering garlic bread at your home.
Ingredients
Directions
Heat a lightly buttered pan and put bread on it.
Fry one side of bread on low heat for around 2 minutes.
Take a bowl, add butter, parsley leaves, garlic, onion, and green chilies, then mix well.
To another bowl add cheddar cheese, mozzarella cheese, and some chili flakes, mix well.
Spread some butter mixture on the non-fried side of each bread slice.
On top of the butter layer, put some cheese mixture.
Heat again a buttered pan and put a slice of bread on it.
Close the lid and leave it to be cooked for around 3 minutes on very low heat.
Yay... you made it.
Ingredients
Directions
Heat a lightly buttered pan and put bread on it.
Fry one side of bread on low heat for around 2 minutes.
Take a bowl, add butter, parsley leaves, garlic, onion, and green chilies, then mix well.
To another bowl add cheddar cheese, mozzarella cheese, and some chili flakes, mix well.
Spread some butter mixture on the non-fried side of each bread slice.
On top of the butter layer, put some cheese mixture.
Heat again a buttered pan and put a slice of bread on it.
Close the lid and leave it to be cooked for around 3 minutes on very low heat.
Yay... you made it.
