Bread sausage rolls are a crispy snack that suits serve at tea times. You can quickly make some sausage rolls using leftover bread. If these sausage rolls are served with some ketchup it will double the taste. This recipe will guide you to a delicious bread sausage roll. Serve it warm at the tea time and you will see a big smile on your children's faces. These sausage bread rolls are suitable even for a house party, Let's make some delicious sausage bread rolls...
Ingredients
Directions
Add some coconut oil into a frying pan and fry the sausages.
Using a rolling pin flatten each bread slices.
Mix the butter, mustard cream, and tomato sauce.
Spread some milk on top of the each and every bread slice.
Now spread the butter mix on top of the bread slices.
Put a fried sausage on top of the butter mix spread bread slices and roll the bread slice tightly.
Dredge the rolled bread slice in the eggs and in the bread crumbs,
Heat some coconut oil in a pan and deep fry the bread crumbs coated bread slices, turning sides.
Take it out when the frying bread rolls turn to a golden brown color.
Serve it warm.
Ingredients
Directions
Add some coconut oil into a frying pan and fry the sausages.
Using a rolling pin flatten each bread slices.
Mix the butter, mustard cream, and tomato sauce.
Spread some milk on top of the each and every bread slice.
Now spread the butter mix on top of the bread slices.
Put a fried sausage on top of the butter mix spread bread slices and roll the bread slice tightly.
Dredge the rolled bread slice in the eggs and in the bread crumbs,
Heat some coconut oil in a pan and deep fry the bread crumbs coated bread slices, turning sides.
Take it out when the frying bread rolls turn to a golden brown color.
Serve it warm.
